CELNAT Green Magma - 120g

POWDER FORM: dilute in cold water or other liquid (plant milk, fruit juice, etc.) up to 3 g in a small glass (approx. 100 ml) three times a day (i.e. 9 g). For easy at-home preparation of barley-grass juice, we suggest the shaker and measuring scoop.

TABLETS: we recommend using the tablet format as a supplement (when Green Magma cannot be taken in diluted form, for example, when travelling). The recommended dose is 24 tablets a day in 3 doses.

Warnings

Food supplements are concentrated sources of nutrients or other substances with a nutritional or physiological effect. Their purpose is to supplement the normal diet. They should not be used as a substitute for a varied diet. Good health depends above all on a varied, balanced diet and a healthy lifestyle.

Do not exceed the recommended daily dose.

Keep products out of the reach of young children.

Consumption of Green Magma® is not recommended for people on anti-coagulant therapy or suffering from kidney failure, as it contains potassium (360 mg, equivalent to a small banana) and vitamin K (29 µg, equivalent to 45g of cooked spinach). Ask your health professional for advice.

MODULATING DOSAGE: On average, we recommend 3 daily doses (3x3g or 3×8 tablets). However, it is possible to modulate this intake:

- to keep in shape on a daily basis: 1 dose every day over a period of several weeks is sufficient.

- during periods of intense stress or physical exercise: 3 doses of 3g a day for a month.

To help your body get used to it, we recommend that you start taking this supplement gradually, beginning the first week with a daily dose.

Ingredients:

Freshly harvested barley grass juice*, tapioca maltodextrin*, rice flour* (*) organically grown.

Green Magma® has been specially developed to bring out the best in barley grass:

Allergen information :

Gluten-free. Barley grass is harvested before the formation of barley grains (gluten is a specific grain protein).

GMO-free, in accordance with organic production methods.

Energy value: 30 kcal / 126 kJ (for 9g), i.e. 1% of reference intake (i.e. for a typical adult 8400 kJ/2000 kcal)